Instant Russian Tea - cooking recipe
Ingredients
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1 (18 oz.) jar Tang
1 pkg. lemonade mix (large)
3/4 c. instant tea
2 c. sugar
1 tsp. ground cloves
2 tsp. ground cinnamon
Preparation
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Mix ingredients well and store in a tightly covered jar.
Each serving, 2 teaspoons per cup of hot water.
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