Instant Russian Tea - cooking recipe

Ingredients
    1 (18 oz.) jar Tang
    1 pkg. lemonade mix (large)
    3/4 c. instant tea
    2 c. sugar
    1 tsp. ground cloves
    2 tsp. ground cinnamon
Preparation
    Mix ingredients well and store in a tightly covered jar.
    Each serving, 2 teaspoons per cup of hot water.

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