Italian Chicken - cooking recipe

Ingredients
    chicken breasts or pieces
    1/2 c. olive oil
    1/2 c. white wine
    1/2 tsp. salt or to taste
    1/4 tsp. pepper
    fresh whole rosemary
Preparation
    Marinate chicken pieces several hours or overnight.
    Place on cookie sheet or shallow pan.
    Do not cover.
    Bake in a 350\u00b0 oven for about a hour.

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