Italian Chicken - cooking recipe
Ingredients
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chicken breasts or pieces
1/2 c. olive oil
1/2 c. white wine
1/2 tsp. salt or to taste
1/4 tsp. pepper
fresh whole rosemary
Preparation
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Marinate chicken pieces several hours or overnight.
Place on cookie sheet or shallow pan.
Do not cover.
Bake in a 350\u00b0 oven for about a hour.
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