Easy Coffee Cake - cooking recipe

Ingredients
    1 box Betty Crocker butter pecan cake mix
    1 box instant coconut cream pudding mix
    4 eggs
    1/2 c. canola oil
    1/3 c. poppy seed
    1 c. hot water
Preparation
    Mix ingredients together well.
    Pour into well-greased and floured Bundt pan.
    Bake at 350\u00b0 for 45 to 50 minutes.

Leave a comment