Plain Layer Cake - cooking recipe

Ingredients

1 c. butter
1 1/3 c. sugar
1 3/4 c. flour
4 eggs
3 Tbsp. cream

Preparation

Cream butter and 1 cup of sugar.
Separate eggs.
Add yolks to butter and sugar.
Beat whites; add the 1/3 cup of sugar and beat. Add cream as you blend in flour and egg whites.
Cook in 350\u00b0 oven for 30 minutes.