Jalapeno Cornbread - cooking recipe

Ingredients

3 Tbsp. sugar
3 c. cornbread mix
2 1/2 c. milk
3 eggs, beaten
1/2 c. salad oil
1 large onion, grated
1 small can creamed corn
1/4 to 1/2 c. pimentos
1/4 lb. bacon, fried and crumbled
garlic powder to taste
1/2 c. jalapeno peppers, chopped
1 1/2 c. grated sharp Cheddar cheese

Preparation

Mix all ingredients and bake at 350\u00b0 for approximately 1 hour or until done.