Green Bean Bake With Onion - cooking recipe

Ingredients

2 (16 oz.) cans French-style green beans or 9 oz. pkg. frozen French-style green beans
1 (10 3/4 oz.) can condensed cream of mushroom soup
2 Tbsp. chopped pimiento
1 tsp. lemon juice
1/2 (3 oz.) can French fried onions

Preparation

Preheat oven at 350\u00b0.
Drain cooked beans.
Combine beans, soup, pimiento and lemon juice.
Turn mixture into a 1-quart casserole.
Bake, uncovered, in a 350\u00b0 oven for 35 minutes. Sprinkle with French fried onions.
Continue baking, uncovered, about 5 minutes more or until onions are heated through.
Serves 6.