Lemonade Pie - cooking recipe

Ingredients

6 oz. frozen lemonade
14 oz. sweetened condensed milk
4 oz. Cool Whip
9-inch graham cracker crust
blueberry or cherry pie filling

Preparation

Thaw lemonade and mix with milk.
Fold in Cool Whip.
Pour into graham cracker crust.
Chill.
Top with pie filling.