Baked Beans - cooking recipe

Ingredients

1 gal. Campbell's pork and beans
2 Tbsp. cinnamon
1/2 c. brown sugar
1/2 c. dark Karo syrup
2 Tbsp. prepared mustard
1 c. \"Buck's\" barbecue sauce
1 medium onion, diced fine
1 green pepper, thinly sliced
4 strips bacon

Preparation

Mix ingredients.
Bake at 325\u00b0 for 1 to 3 hours.
If too much juice, drain off and bake for additional 1/2 hour.
Can be doubled very well.