Quick Mexican Camping Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, diced
2 c. corn chips, slightly broken
1 (15 oz.) can chili beans, drained
2 c. shredded lettuce
2 to 3 tomatoes, cut into wedges
shredded cheese
salsa

Preparation

In medium skillet, combine ground beef and onion.
Cook until beef is brown.
Drain grease.
In bottom of an oblong ungreased dish, arrange corn chips.
Layer with beef and onion mixture, beans, lettuce and tomatoes.
Sprinkle with shredded cheese and add salsa before serving.