Brenna'S Nutty Fingers - cooking recipe

Ingredients

1/2 c. margarine
1 tsp. vanilla
1 c. ground pecans
2 Tbsp. sugar
1 c. flour

Preparation

Blend sugar and margarine until creamy.
Add flour, vanilla and ground pecans.
Shape dough into fingers.
Bake in a slow oven of 325\u00b0 for about 20 minutes. Roll in confectioners sugar while still warm.