Broccoli, Cheese And Chicken Casserole - cooking recipe

Ingredients

2 cans Swanson white chicken
1 1/2 c. shredded cheese
1 capful lemon juice
1 tube Ritz crackers, crushed and mixed with 1/4 c. melted margarine
fresh broccoli, steamed
1 can cream of chicken soup
1/2 c. Hellmann's mayonnaise

Preparation

Mix together cream of chicken soup, lemon juice and mayonnaise.
Grease casserole dish.
Then layer chicken, broccoli, mayonnaise mixture and cheese; pepper to taste.
Top with crackers mixed with margarine.
Bake at 350\u00b0 for 30 minutes.