Ham And Cheddar Quiche - cooking recipe

Ingredients

1/2 c. mayonnaise
1/2 c. milk
1 Tbsp. cornstarch
2 eggs
6 oz. diced ham
8 oz. shredded Cheddar cheese
1/8 tsp. pepper
1 c. cooked broccoli
1 ready made pie shell

Preparation

Mix mayonnaise, milk, cornstarch and eggs with hand mixer. Stir in ham, cheese and pepper with wooden spoon.
Pour into pie shell and top with cooked broccoli.
Bake 1 1/2 hours at 350\u00b0.