Pecan Pie - cooking recipe
Ingredients
- 
                            1 c. pecans
 
1 c. brown sugar
1/2 c. white sugar
8 Tbsp. milk (1/2 c.)
4 Tbsp. flour
2 eggs
1 stick butter
1 tsp. vanilla
Preparation
- 
                            Mix all ingredients and pour into a baked pie shell.
 
Bake 45 minutes at 375\u00b0.

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