Pumpkin Nut Bread - cooking recipe

Ingredients

2 c. sifted flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 c. chopped nuts
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. pumpkin
1 c. sugar
1/2 c. milk
2 eggs
1/4 c. butter

Preparation

Sift together baking powder, soda, salt and spices. Combine in separate bowl the pumpkin, sugar, milk and eggs. Then add dry ingredients and softened butter. Stir in nuts. Spread in well-greased pan. Bake at 350\u00b0 for 55 minutes.