Barbeque Meat Loaf - cooking recipe
Ingredients
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1-1/2 lb. ground beef
1 c. bread crumbs
1 med. onion, finely chopped
1 egg, beaten
1-1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce, divided
1/2 c. water
3 Tbsp. brown sugar
3 Tbsp. vinegar
dash of hot sauce
2 Tbsp. prepared mustard
2 tsp. Worcestershire sauce
Preparation
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Combine beef, bread crumbs, onion, egg, salt, pepper and 1/2 cup tomato sauce.
Spoon into a 10 x 6 x 2 inch baking dish and shape into a loaf.
Combine remaining 1/2 cup tomato sauce and remaining ingredients and pour over meat loaf.
Bake at 350\u00b0 for 1 hour 15 minutes, basting occasionally with sauce.
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