Barbeque Meat Loaf - cooking recipe

Ingredients
    1-1/2 lb. ground beef
    1 c. bread crumbs
    1 med. onion, finely chopped
    1 egg, beaten
    1-1/2 tsp. salt
    1/4 tsp. pepper
    1 (8 oz.) can tomato sauce, divided
    1/2 c. water
    3 Tbsp. brown sugar
    3 Tbsp. vinegar
    dash of hot sauce
    2 Tbsp. prepared mustard
    2 tsp. Worcestershire sauce
Preparation
    Combine beef, bread crumbs, onion, egg, salt, pepper and 1/2 cup tomato sauce.
    Spoon into a 10 x 6 x 2 inch baking dish and shape into a loaf.
    Combine remaining 1/2 cup tomato sauce and remaining ingredients and pour over meat loaf.
    Bake at 350\u00b0 for 1 hour 15 minutes, basting occasionally with sauce.

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