Belle'S Broasted Chicken Livers - cooking recipe

Ingredients

1 lb. chicken livers
1/4 stick butter
salt
black pepper
1/2 c. water

Preparation

Preheat oven to 350\u00b0.
Wash and place chicken livers in 9-inch baking dish.
Slice butter.
Place over livers.
Sprinkle with salt and black pepper.
Add 1/2 cup water.
Place in oven and cook for 40 to 45 minutes, turning and basting periodically.
Do not allow livers to cook dry.
Add water as necessary for a tasty sauce.