Puto - cooking recipe
Ingredients
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2 c. Bisquick mix
2 eggs
1 c. sugar
1 1/2 c. milk
1/2 tsp. baking powder
2 Tbsp. melted butter
grated coconut
Preparation
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Thoroughly blend all ingredients; stir until smooth. Fill muffin pans 2/3 full with mixture.
Steam for 20 minutes or until a toothpick inserted in the center of the puto comes out clean. Serve with grated coconut.
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