Butter Rice - cooking recipe

Ingredients

3/4 c. long grain rice
2 c. boiling water
2 Tbsp. butter
1 tsp. salt
1 tsp. onion powder or 1 tsp. garlic powder

Preparation

Mix ingredients in a 2-quart casserole dish.
Bake, covered, at 325\u00b0 for 40 minutes.