Pork Chops And Gravy - cooking recipe

Ingredients

1 pkg. lean pork chops
1 can Campbell's cream of mushroom soup
1 Tbsp. Kitchen Bouquet
1 can water
cooked rice

Preparation

Brown pork chops in large skillet.
Drain off grease.
Mix soup, water and Kitchen Bouquet in bowl.
Add to pork chops. Cover and simmer until tender.
Serve over rice.