Fresh Ginger-Peach Sauce - cooking recipe
Ingredients
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4 c. sliced peaches
1/2 c. granulated sugar
2 tsp. peeled and minced ginger root
2 tsp. lemon juice
pinch of grated cinnamon
Preparation
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Combine all ingredients in a 4-cup glass measure.
Stir carefully. Cover and microwave on High for 5 to 8 minutes or until mixture is bubbly and peaches are cooked.
Stir halfway through.
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