Corky Troutt'S Chicken Casserole - cooking recipe
Ingredients
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1 whole boiling chicken
1 to 2 medium onions
1/4 c. butter or margarine
2 cans cream of mushroom soup
1 c. mixed brown and wild rice
2 to 3 ribs celery
1 small can mushrooms
1 can sliced water chestnuts
Preparation
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Note:
You can use one canned whole chicken or three 5 ounce cans chicken meat and 1 can chicken broth.
Also you can use 1 small package (3 x 6-inch) Uncle Ben's wild rice.
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