Sliced Baked Potatoes - cooking recipe

Ingredients

4 potatoes
1 tsp. salt
3 Tbsp. melted butter
3 Tbsp. mixed herbs (parsley, chives and thyme)
4 Tbsp. Cheddar cheese
1 1/2 Tbsp. Parmesan cheese

Preparation

Peel potatoes.
Preheat oven to 425\u00b0.
Cut into thin slices, but not all the way through.
Put in baking dish and fan potatoes slightly.
Sprinkle with salt.
Drizzle with butter.
Sprinkle with herbs.