Zucchini Pie - cooking recipe

Ingredients

2 C. grated, unpeeled zucchini
1/2 tsp. salt
3/4 C. Bisquick
1/4 C. vegetable oil
1/4 tsp. sage
2 eggs, beaten
1/4 tsp. pepper
3/4 C. cheddar cheese
1/2 C. chopped onion

Preparation

Mix all ingredients together in large mixing bowl. Pour into greased 9 inch pie plate. Bake at 350 degrees for 45 minutes. Allow to cool 10 minutes before slicing into pie wedges.