Tuna Noodle Casserole(Serves 4) - cooking recipe

Ingredients

2 cans white tuna in water
1 (16 oz.) pkg. medium egg noodles
1 can mushroom soup
cinnamon to taste
bread crumbs

Preparation

Cook noodles according to package directions. Meanwhile, combine tuna and mushroom soup with 1/8 teaspoon cinnamon (vary cinnamon to your taste). Then combine noodles with tuna and mix in a casserole dish.
Sprinkle with a dash of cinnamon and breadcrumbs.
Bake at 375\u00b0 for 20 minutes.