Basic Vanilla Ice Cream(No Cooking) - cooking recipe

Ingredients

4 eggs
2 c. sugar
4 c. (1 qt.) milk
4 c. (1 qt.) heavy cream
4 tsp. vanilla
1/2 tsp. salt

Preparation

Beat eggs and sugar together until thick.
Add milk, cream, vanilla and salt; mix well.
Pour mixture into gallon freezer container.
Makes about 3 quarts.