Easy Cream Cheese Fudge - cooking recipe

Ingredients

12 oz. bag chocolate chips
8 oz. cream cheese
1 stick margarine
1 box powdered sugar
1 tsp. vanilla
1/2 c. nuts (if desired)

Preparation

Melt chips and margarine.
Add softened cream cheese and powdered sugar.
Add vanilla and nuts.
Place in a well-buttered pan and refrigerate until set.
Store in refrigerator.