Electric Skillet Fudge - cooking recipe
Ingredients
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2 c. sugar
3 Tbsp. butter
1 c. evaporated milk
1 1/8 c. peanut butter
1 c. (heaping) mini marshmallows
1 tsp. vanilla
Preparation
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Combine sugar, butter and milk in electric skillet at 280\u00b0. Bring to a boil, then turn heat down but keep boiling for 6 minutes, stirring constantly. Turn skillet off and add marshmallows, peanut butter and vanilla. Stir until well blended. Pour into pan and chill, if necessary.
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