Mexican Chicken - cooking recipe

Ingredients
    1 can Rotel tomatoes
    1 can cream of mushroom soup
    1 chicken
    1 can cream of chicken soup
    1 c. chicken broth
    1 pkg. Doritos or Corn Chips
    Grated Cheese
Preparation
    Boil chicken until tender.
    Take meat from bones and crumble up.
    Layer bowl with Doritos or Corn Chips.
    Place chicken on top of chips.
    Combine liquids to form sauce and pour over meat. Sprinkle cheese over sauce.
    Repeat with second layer of ingredients and cover with chips and cheese.
    Bake at 350\u00b0 for a few minutes.

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