Broccoli Casserole - cooking recipe

Ingredients

1 c. chopped celery
1 large onion, chopped
3/4 stick oleo
3 c. broccoli (2 pkg. frozen)
1 1/4 c. Minute rice (uncooked)
1 (8 oz.) jar Cheez Whiz (mild Mexican or jalapeno)
1 can cream of chicken soup (undiluted)
1 can cream of mushroom soup (undiluted)

Preparation

Saute celery and onion in oleo.
Cook broccoli thoroughly; drain.
Mix well with celery and onion mixture.
Add rice, cheese and soups.
Bake at 350\u00b0 for 30 minutes.