Golden Bars - cooking recipe

Ingredients

4 c. Cheerios
1 c. coconut
1/2 c. light corn syrup
1 c. salted peanuts or walnuts
1 c. sugar
1 can Carnation milk

Preparation

Mix Cheerios, nuts and coconut in large bowl; set aside.
Mix in saucepan sugar, corn syrup and milk together and cook over low heat, stirring occasionally to 236\u00b0 or until soft ball stage. Remove and pour syrup mixture over Cheerios; mix well.
Put in a buttered 9-inch pan and pat.
Cool and cut in squares.