Dry Roasted Peanut Candy - cooking recipe

Ingredients

12 oz. chocolate chips
1 can Eagle Brand milk
2 c. roasted peanuts
2 Tbsp. oleo
1 pkg. miniature marshmallows

Preparation

Melt chocolate chips, oleo and Eagle Brand milk together. Stir in nuts and marshmallows.
Pour into greased pan, cool and serve.