Beef Enchiladas Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (8 oz.) can tomato sauce
1/2 tsp. salt
1/3 tsp. ground comino
1/3 tsp. garlic powder
1/2 tsp. ground black pepper
1/2 c. chopped onions
1 pkg. tortillas
1 (10 oz.) pkg. Longhorn cheese
2 1/2 c. water

Preparation

Brown ground beef; drain off grease.
Add spices, salt, comino, garlic and black pepper; stir in onions, tomato sauce and water.
Let simmer over medium heat for about 10 minutes.