Trifle Dessert - cooking recipe

Ingredients
    1 angel food cake, cubed
    2 pkg. frozen strawberries (large Kroger bags are best)
    3 boxes small red jello
    3 c. boiling water
    2 small boxes instant vanilla pudding
    4 c. cold milk
    1 can mandarin oranges, drained
    1 banana, sliced
    2 kiwi
    1 small lite Cool Whip
Preparation
    Cube angel food cake.
    Mix jello and water until dissolved. Drop frozen strawberries in hot jello (will gel quickly).
    Prepare instant pudding.
    Alternate all ingredients in layers in trifle bowl: jello, strawberries, cake, pudding; repeat layers.
    Decorate top layer with Cool Whip, kiwi, bananas and mandarin oranges.

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