Sweet Rice - cooking recipe

Ingredients
    1/2 c. long cooking white rice
    1 c. milk
    1/4 c. butter
    1/2 c. sugar
Preparation
    Cook rice as directed.
    Then add 1 c. milk, 1/4 c. butter, 1/2 c. sugar to pan and stir in thoroughly.
    Bring to a boil, stirring occasionally, then lower heat and cook till, desired pudding like consistency, stirring often.
    4 to 6 servings.

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