Onion Cheese Supper Bread - cooking recipe

Ingredients

1/2 c. chopped onion
1 Tbsp. shortening
1 egg, slightly beaten
1/2 c. milk
1 1/2 c. Bisquick
1 c. sharp cheese, grated

Preparation

Heat oven to 400\u00b0.
Saute onion in shortening until tender. Combine egg and milk; add to Bisquick and stir until blended.
Add onion and half of cheese.
Spread dough in greased round glass baking dish.
Sprinkle top with remaining cheese.
Bake 20 to 25 minutes.
Serve hot with butter.