Broccoli Casserole - cooking recipe

Ingredients

1 large (16 oz.) frozen broccoli
1 c. milk
1/2 c. bread crumbs or croutons
2 cans cream of broccoli soup
4 slices American cheese

Preparation

Cook broccoli until tender but firm (either on stove or in microwave).
Put cooked broccoli in casserole.
Add soup, milk, bread crumbs or croutons and mix well.
Rip or cut up the cheese slices and arrange on top.
Put in oven at 350\u00b0 and heat until bubbly.