Chocolate Chip Bars - cooking recipe
Ingredients
-
1 roll chocolate chip cookie dough
1 can Baker's coconut
1 bag chocolate chips
1 can Eagle Brand milk
1 c. pecans, chopped
Preparation
-
Press a roll of cookie dough in 9 x 9 pan. Next, put a layer of coconut on top of dough. Add a bag of chocolate chips, then a cup of pecans. Pour Eagle Brand milk on top of mix. Bake 30 minutes at 350\u00b0.
Leave a comment