Chocolate Chip Bars - cooking recipe

Ingredients
    1 roll chocolate chip cookie dough
    1 can Baker's coconut
    1 bag chocolate chips
    1 can Eagle Brand milk
    1 c. pecans, chopped
Preparation
    Press a roll of cookie dough in 9 x 9 pan. Next, put a layer of coconut on top of dough. Add a bag of chocolate chips, then a cup of pecans. Pour Eagle Brand milk on top of mix. Bake 30 minutes at 350\u00b0.

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