Jello Fig Jam - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry jello
4 c. figs, mashed
4 c. sugar

Preparation

Wash, drain, peel and mash figs.
Mix sugar and jello.
Pour over figs and let stand for 45 minutes.
Stir over medium heat. Bring to a good rolling boil for 1 to 2 minutes.
Put in jars and seal.