Banana Nut Bread - cooking recipe
Ingredients
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1 stick butter or margarine
1 c. sugar
3 mashed bananas
2 eggs
1/4 c. buttermilk
1 tsp. soda
2 c. all-purpose flour
1/4 tsp. salt
1 c. chopped nuts (pecans, English walnuts or black walnuts)
Preparation
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Preheat oven to 350\u00b0.
Cream together butter and sugar.
Add bananas, eggs and buttermilk.
Mix dry ingredients together; then add to butter mixture.
Fold in nuts and pour into a greased and floured loaf pan.
Bake for 1 hour.
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