Pecan Fingers - cooking recipe

Ingredients

1 c. butter
4 Tbsp. powdered sugar
1 tsp. water
1 tsp. vanilla
2 c. flour
1/2 c. pecans, finely chopped

Preparation

Cream together butter and powdered sugar until light and fluffy.
Add water, vanilla, flour and pecans; mix.
Form into small crescents and place on cookie sheet.
Bake in moderate oven for 10 to 12 minutes.
When cool, roll in powdered sugar.