Creamy Rice Pudding - cooking recipe

Ingredients
    1 1/2 qt. milk
    1/2 c. regular rice
    vanilla and cinnamon to taste
    3 eggs
    1 c. sugar
Preparation
    Cook rice in milk.
    Beat eggs well with sugar, vanilla and cinnamon.
    Add to cooked rice.
    Stir until thickened (takes 1/2 hour).

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