Pineapple Cheese Casserole - cooking recipe

Ingredients

2 cans crushed pineapple
1 1/2 c. sugar
5 Tbsp. flour
2 1/2 c. grated cheese
2 c. Ritz crackers, crushed
3/4 c. butter, melted

Preparation

Mix all ingredients together, except crackers and butter. Pour into baking dish.
Top with Ritz crackers and butter.
Bake, covered, at 250\u00b0 for 30 minutes.