Quick Cake - cooking recipe

Ingredients

1/2 lb. butter or oleo
1 1/2 c. sugar
4 eggs
3 c. flour
3 tsp. baking powder
1 tsp. salt
1 can fruit pie filling

Preparation

Mix all ingredients (except pie filling) thoroughly.
Put 3/4 of dough in a greased 13 x 9-inch pan.
Spread the pie filling over the dough and top with the rest of the dough.
Bake 1 hour at 350\u00b0.