Lo-Cal Ranch Dressing - cooking recipe

Ingredients

1 c. buttermilk
1 c. low-fat yogurt
1 Tbsp. soy sauce
1/4 tsp. garlic powder
2 tsp. grated onion
2 tsp. each: fresh parsley, chives and basil, or 1/2 tsp. each of dried
1/2 tsp. paprika
1/4 tsp. celery seed

Preparation

Blend well and store in refrigerator.
Makes 2 cups.
One tablespoon equals 10 calories.