Molasses Cookies - cooking recipe

Ingredients

1/4 c. shortening
1/4 c. sugar
1 egg
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 tsp. baking powder
1/4 tsp. soda
2 c. flour, sifted
1/4 c. milk
3/4 c. light molasses

Preparation

Cream shortening; add sugar and egg.
Sift flour and all dry ingredients together.
Mix milk with molasses.
Add dry ingredients and liquid alternately.
Drop by teaspoonfuls onto cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.