Meat Sauce For Spaghetti - cooking recipe

Ingredients

2 lb. ground chuck or turkey
4 large cans tomato sauce
1 large can tomato paste
2 tsp. olive oil
1 c. dried parsley
1/2 tsp. oregano
2 tsp. crushed garlic
salt and pepper

Preparation

Brown beef; add rest of ingredients.
Bring to a boil, then simmer 1 1/2 hours.
Stir frequently.
Serve over spaghetti.
Top with Parmesan cheese.