Crisp Belgian Waffles - cooking recipe

Ingredients

1 1/2 c. milk
1/4 c. butter, melted
2 eggs
2 Tbsp. sugar
1 tsp. salt
2 c. all-purpose flour
1 Tbsp. baking powder
assorted toppings

Preparation

Combine first 3 ingredients in an electric blender container; process until smooth.
Add flour, sugar, baking powder and salt; process until smooth, scraping side of blender container as necessary.