Pineapple Bake - cooking recipe

Ingredients

3 cans pineapple chunks, drained
1 1/2 c. sugar
3/4 c. flour
2 c. Cheddar cheese
1/2 lb. butter, melted
1 sleeve Ritz crackers, crushed

Preparation

Mix together pineapple, sugar, flour and cheese.
Place in baking dish (2-quart).
Sprinkle with crackers.
Pour over melted butter.
Bake at 350\u00b0 for 25 minutes.
Wonderful side dish with ham.