Millionaires - cooking recipe

Ingredients

14 oz. Kraft caramels
1 can Eagle Brand milk (condensed)
3 c. chopped pecans
12 oz. chocolate chips, melted
1/4 sq. paraffin (wax) or 1 pkg. chocolate bark, melted

Preparation

Melt caramels. Add the milk.
Mix and add pecans.
Drop by teaspoons on buttered cookie sheet and freeze for 1 hour.