Harvey Wallbanger Cake - cooking recipe

Ingredients

1 (2 layer) pkg. orange cake mix
1 (3 3/4 oz.) pkg. instant vanilla pudding
1/2 c. cooking oil
4 eggs
1/2 c. orange juice
1/2 c. Galliano
2 Tbsp. vodka

Preparation

Combine cake and pudding mix.
Add the eggs, oil, juice, Galliano and vodka.
Beat on low speed for 1/2 minute.
Beat on medium speed for 5 minutes, scraping bowl frequently.
Pour into greased and floured 10-inch fluted tube pan.
Bake at 350\u00b0
for 45 minutes.
Cool in pan 10 minutes; remove to rack and pour on glaze while cake is still warm.